👨🍳 Recipe Scaler
Scale recipe ingredients for any serving size.
Quick Answer
Divide desired by original servings for scaling factor.
Example: 4→8 servings = multiply everything by 2
How to Calculate
Divide desired by original servings for scaling factor.
Examples
- 4→8 servings = multiply everything by 2
FAQs
How to double a recipe?
Multiply every ingredient by 2.